Quick Answer: Does IHOP serve gluten free food?

How do I eat gluten free at IHOP?

Gluten-friendly entrees include the following:

  1. Bacon Crusted Chicken with Red Potato Hash.
  2. Savory Pork Chops.
  3. Sirloin Steak.
  4. Smoked Sausage.
  5. T-Bone Steak.
  6. Tilapia Florentine.
  7. Egg Combo Plate.
  8. Regular Combo Plate (with bacon or sausage)

What are Ihops gluten free pancakes made of?

Served hot and perfectly golden, gluten-friendly pancakes are freshly made from a signature batter that blends rice flour, sugar, milk, eggs and other gluten-friendly ingredients to give guests the same great pancake experience without compromising on taste or fluffiness.

Is IHOP sausage gluten free?

Other gluten free food at IHOP

Pork sausages – These are also safely gluten free. There’s no wheat or gluten in the sausages.

Is there anything gluten-free at IHOP?

Gluten-friendly pancakes, waffles and steakburgers are now available at all IHOP restaurants nationwide. … *IHOP defines gluten-friendly as menu items prepared without gluten-containing ingredients based on information from our approved suppliers.

Does IHOP have any gluten-free options?

IHOP has a pretty large selection of gluten-free (gluten-friendly as they call it) options including pancakes, Belgian waffles, and burgers.

Is IHOP safe for celiac?

To reiterate, IHOP’s Gluten-Friendly Pancakes are not safe for those with celiac due to cross-contact in their preparation and handling.

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Is maple syrup gluten-free?

Maple syrup is gluten-free. There may be a concern about cross-contamination though. Served alongside wheat products (pancakes, waffles, etc.), the container may have come in contact with crumbs which are NOT gluten-free.

Are Ihops gluten-free pancakes good?

IHOP has excellent gluten free pancakes. They melt in your mouth, kind of fall apart easy, but very tasteful and yummy. I highly recommend them. They are not dry at all.

Are IHOP gluten-free pancakes vegan?

Are IHOP pancakes vegan? The pancakes at IHOP are not vegan. They contain both milk and eggs.