What is the definition of vegetarianism?

Which is the best definition of vegetarianism?

1 : a person who does not eat meat : someone whose diet consists wholly of vegetables, fruits, grains, nuts, and sometimes eggs or dairy products. 2 : herbivore. vegetarian. adjective.

What is the word vegetarianism mean?

Vegetarianism is the practice of abstaining from the consumption of meat (red meat, poultry, seafood, and the flesh of any other animal), and may also include abstention from by-products of animal slaughter. Vegetarianism may be adopted for various reasons.

What is vegetarianism and veganism?

Vegetarians eat a diet of grains, pulses, nuts, seeds, fruit and vegetables, dairy products and eggs. Vegetarians who also don’t eat eggs, dairy or any other animal products, are called vegans.

What is the true definition of vegetarian?

According to the Vegetarian Society, a vegetarian is someone who does not eat any meat, poultry, game, fish, shellfish, or by-products of animal slaughter (1) Vegetarian diets contain various levels of fruits, vegetables, grains, pulses, nuts, and seeds.

Who are vegetarians answer?

A Vegetarian is someone who abstains from eating animals. Vegans are those who also abstain from eating what animal are producing, like dairy products and eggs. There are also vegetarians who do eat fish, but not the other animals.

What can vegetarians not eat?

Vegetarians do not consume:

  • meat, such as beef, pork, and game.
  • poultry, such as chicken, turkey, and duck.
  • fish and shellfish.
  • insects.
  • rennet, gelatin, and other types of animal protein.
  • stock or fats that derive from animal slaughter.
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Is it better to be a vegetarian or vegan?

Bottom Line. Both diets can add loads of nutrition to your day, but vegetarian diets have an edge with the potential for more protein dense options, along with calcium and vitamin D from dairy and eggs.