Are pork sausages gluten free?
While there are plenty of gluten-free versions available, your regular sausages often contain rusk made from wheat.
What are Woolworths sausages made of?
Woolworths sausages are also made with a mixture of beef and lamb trimmings, a spokesperson for the supermarket says. A spokesperson for Coles says only that its beef sausages are made with hormone-free Australian beef.
Do sausages contain gluten?
Processed lunch meats and deli meats like cold cuts, hot dogs, salami and sausage may contain gluten. Other foods like self-basting poultry or seasoned turkey breast may also contain gluten.
Can coeliacs eat sausages?
Sausages – gluten is often in sausages when rusk is added so you need to check these are gluten free. Hot chocolate – always check drinking chocolate or milkshake powder to make sure there is no gluten in it. Breakfast cereals – some cereals may have rye, wheat, oats or barley in them.
Is chicken mince gluten free?
Yes, meat is naturally gluten-free.
Plain, fresh cuts of meat, including beef, poultry (chicken, turkey, etc), rabbit, lamb and fish/seafood meat, are all gluten-free. However, be careful with breaded or floured meats, which typically contain wheat and therefore gluten.