Quick Answer: What are some disadvantages of being a vegetarian?

What are the disadvantages of vegetarian?

Downsides to Eating Vegetarian/Vegan? Stroke risk: British researchers followed more than 48,000 men and women with no history of heart disease or stroke for about 18 years. Vegetarians had a 13% lower risk of heart disease than meat eaters. But they also had a 20% higher rate of stroke than meat eaters.

Is it healthier to be a vegetarian?

“It can be one of the healthiest ways to eat, because we know plant foods are loaded with nutrients to protect our health.” According to the Academy of Nutrition and Dietetics, an evidence-based review showed that a vegetarian diet is associated with a lower risk of death from ischemic heart disease.

What are the negatives of a plant based diet?

Cons

  • Fresh produce can be very perishable, so buy just as much as you need to minimize waste.
  • Possibly a protein-deficient diet. …
  • Possibly deficient in certain nutrients such as iron calcium, and B12. …
  • If you decide to go vegetarian or vegan, it could be challenging to give up eating animals.

Do vegetarians live longer than meat eaters?

Many large population studies have found that vegetarians and vegans live longer than meat eaters: According to the Loma Linda University study, vegetarians live about seven years longer and vegans about fifteen years longer than meat eaters.

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